Chinese Food
All Recipes
White crisp cloud leg moon cake
This cloud leg moon cake is too crispy. Look at it. It's as thin as a cicada's wings. When I carry it, I hold my breath. I dare not take a breath. Because I'm a little careless. I'll blow their clothes away.
Practice of fresh flower cake with rose paste
The fragrance of the rose is very charming. The whole process is soaked in sweet. The flowers taste bitter. Sugar roses are supposed to be marinated for a month before eating. But I was worried that the little fire would slow down for a while, a... ...
Pure rose flower cake
I've tried this flower cake many times. I've made you greedy enough. The amount of the skin and the way of filling have been adjusted several times. Finally, the recipe has been sent out. Pure vegetable can also be very crisp. It's delicious ~ y... ...
Crispy steamed bun
I've visited Yunnan for several times, and I love crispy steamed buns and steamed buns. I love a piece of spicy tofu just out of the pot. Alas. Greedy.
Yunnan peppermint brisket
If you are entertaining friends at home, Hua'er doesn't worry about it at all. There are always several good home-made dishes. As long as there is meat, you can feel at ease. However, when entertaining friends outside, they always worry about ma... ...
Stewed pigeon soup with peppermint
Pigeon soup tastes fresh and sweet. It also has a lot of nutrition. It is suitable for the whole family to eat. The meat is delicious and easy to digest. It is used with mint to drive the wind and dispel dryness. It is especially suitable for dry autumn.
One pot of rice. One dish is enough to serve Yunnan black three chop
White rice killer. Another meal artifact - just this dish. It's not good to eat three bowls of bibimbap. It can also be used to fry rice-
Olive flavored seafood bamboo tube rice
I also made bamboo tube rice before. At that time, it was made of preserved meat. The oil used was sesame oil. This time, it was made of seafood. The oil used was Gallo olive oil. It felt that the taste was much better than sesame oil. There was... ...
Rose Cake
Delicacy, official account, love, liver and liver, and sweet and fragrant rose cakes are among the favorite cakes of the leaves. It's rich in layers and crisp in taste. It's wrapped with stuffing with strong fragrance and sweet taste. It's reall... ...
Return cake of Yunnan traditional dim sum
When it comes to huibing in Yunnan, no one knows it. It's salty and sweet. It's extremely soft and cotton. It's the first snack for many babies.
Stewed beef and radish
I and the house wolf belong to the Department of meat. Like meat is meat. Food is food. But recently I've been on fire. The house wolf coughed all day in the late stage of cold. For the sake of health, it's mainly light. It uses the least season... ...
Pineapple Rice
The child is back from holiday. Change her taste
Flower cake
When I went to Yunnan, I accidentally tasted the flower cake. For the first time, I knew that flowers can not only bring people a good sense of vision and smell, but also bring people a taste enjoyment. With the memory of taste, I made my own fl... ...
Small roll powder
I have been reading Vietnamese small roll noodles in Gejiu, Yunnan. Today, I used Chencun powder in Dongguan, pickled vegetables in Yunnan, and made Vietnamese small roll noodles in Hangzhou. It tastes good. Because of the use of orange powder, ... ...
Stir fried bait with tomato and beef
From snacks, there are countless fried baits, too much oil, too much salt, too much ham, too much burnt and hard baits, which greatly reduce the healthy diet. Therefore, the method of stewing beef brisket with tomato is adopted. High protein bee... ...
Chinese New Year's simple vegetables, mushroom, steam pot and chicken
It's not only simple. And it's delicious. The soup comes out without a drop of water.
Stewed beef
On January 15, 2017, let's hide at home and cook soup. Pick a favorite pot. Wash the beef carefully. Cut it. Blanch it. Put it in the pot. Add water and seasoning. All the ingredients for stewing at home have been found out. Put in the green gin... ...
Yunnan ham crispy
My husband said he would like to eat ham cake. It's a good time to have ham from my hometown. Try it. It's delicious
